Can an Afuri Ramen Dumpling franchisee use a local architect?

According to Afuri Ramen Dumpling's 2024 Franchise Disclosure Document, franchisees must use the franchisor's designated architect for the general project concept and schematics. However, a franchisee may use a local architect for detailed construction blueprints, permitting assistance, and other services, subject to the franchisor's prior approval and compliance with their specifications.

This means that while Afuri Ramen Dumpling franchisees have some flexibility to work with local architects, they do not have complete autonomy. The franchisor retains control over the initial design and concept, ensuring brand consistency across all locations. The franchisee is responsible for paying the franchisor or their designated architect directly for these initial services, at the franchisor's discretion.

The use of a local architect is permitted for the detailed construction blueprints and permitting, but is conditional on the franchisor's approval. This suggests that Afuri Ramen Dumpling wants to ensure that all architectural plans align with their brand standards and local regulations. The franchisee is responsible for ensuring the local architect's blueprints comply with Afuri Ramen Dumpling's specifications.

Exhibit 5 of the Franchise Agreement outlines the allocation of responsibilities between the franchisor, franchisee, and other parties involved in the design of the franchise premises. This exhibit likely provides further detail on the specific deliverables and responsibilities of each party, including the local architect. Prospective franchisees should carefully review Exhibit 5 to understand the scope of work that can be performed by a local architect and the franchisor's approval process.